03
05 01 RESPECT
MILK
CHOCOLATE WITH RAISINS(15%), HAZELNUTS(5%).
THE SUBSTANCE OF CHOCOLATE(80%) IS:
- COCOA - MIN 35%
- MILK PRODUCTS - MIN 15%
03
06 01 RESPECT
MILK
CHOCOLATE AND ALMONDS(15%).
THE SUBSTANCE OF CHOCOLATE(80%) IS:
- COCOA - MIN 35%
- MILK PRODUCTS - MIN 15%